Weetbix Gluten Free 375g

Product Information

As a result, a batch of this healthy overnight oat recipe is highly nourishing, filled with 13 grams of protein and 6.6 mg of iron to give you energy in the morning. It’s also a great healthy alternative to oats, and it exists in a gluten-free range to make gluten-free overnight Weetbix. Dried fruit: such as sultanas, raisins, currants, cranberries, blueberries or apricots all work well. You can buy gluten-free porridge oats. When looking for gluten-free oats, you should make sure they are labelled as “gluten free”. Vanilla protein: Add a scopp of vanilla protein powder the greek yogurt and spread in an even layer over the weetabix base. Top with your favorite berries.

Below we look at some of the most popular cereal types in the UK and whether or not they’re free from gluten. And if they’re not, don’t worry! There are gluten-free replicas for most major brands so you can still enjoy your favourite cereals without the gluten-containing grains. Are Bran Flakes gluten free? Milk: Any type of milk will work for this overnight Weetabix recipe. Whole milk, low fat milk, non fat milk, or a plant based milk like oat milk, or almond milk would all be a good option. Kellogg’s Corn Flakes are not gluten-free! Although this breakfast cereal is made from 90% maize (which doesn’t contain gluten), barley malt extract is on its ingredients list. Therefore, they’re not suitable for coeliacs or non-gluten eaters and may also contain gluten from other cereals. Gluten-free alternatives to Kellog’s Corn Flakes You may be aware of an updated EFSA (European Food Standards agency) paper published on 28th Aug 2013. The report confirms that Mineral oils can be used as solvents in inks for printing newspapers and magazines and that newspapers can be present in recycled board. This report stated that the industry-wide issue could potentially affect any food products using recycled board containing newspaper. Being a big fan of the Australian Gluten Free, ‘Weet-Bix’ which is also made from Sorghum I can tell you now that if you were once a big regular Weetabix fan, you will really enjoy this. It is such a nice change from any other gluten free breakfast cereal & is full of goodness. Before my gluten sensitivity, I always found Weetabix to be a great cereal to keep you going all morning; so I am very excited that Nutribix might come close to replicating that feeling. Breakfasts for those on a gluten free diet will never be the same again in the UK!Swap the peanut butter layer with an even layer of thin banana slices that you lay on top of the yogurt layer. Most breakfast cereals are made using either wheat and/or barley malt extract. Both wheat and barley contain gluten, so they need to be avoided on gluten-free diets. Just like the Classic Weetabix, it also contains Malted Barley Extract and salt. It also has added B vitamins and iron. Wholegrain Wheat (95%), Malted Barley Extract, Sugar, Salt, Niacin, Iron, Riboflavin (B2), Thiamin (B1), Folic Acid. Nutritional Information

To reap all the benefits, just make sure you buy the Classic Weetabix, not the flavoured one which has more sugar. Is chocolate Weetabix healthy? Its long-standing heritage and ability to adapt in modern times with new flavours and ready-to-drink options will ensure Weetabix remains a family favourite for many years to come. Biscoff Spread – feel free to use the crunchy Lotus to add a crispy texture to the recipe, or use the smooth Biscoff spread for a creamy Biscoff layer. Protein: sprinkle over 1-2 scoops of your favorite protein powder after you crush the Weetabix and before you pour in your milk.Oh & if you are wondering what Sorghum is: its an ancient crop that has been growing in Africa for thousands of years, it contains fibre, iron, protein, vitamins and is low in fat. Regardless of your reasons for restricting your diet, finding gluten-free food is essential for ensuring you receive the right balance of nutrients and don’t accidentally consume something you shouldn’t.